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My Samsung Galaxy S2. I got this phone at a good deal from DiGi at RM799 with a 1-year contract. After a year or so, it went dead. I took these shots when I first got the phone delivered to me. This is an old model and these shots are published a bit too late but you know, better late than never. I hope the phone can still be repaired and somehow continue to serve me. I’ll update if it ever get repaired.

This is Nasi Lemak Tetek at a night market or “Pasar Malam” in Langkawi. I took these shot in a low light condition with my 50mm. I am hungry now.

These were taken during my February 2012 trip to Ipoh, Perak. I was visiting a few of the famous cave temples there and found these fascinating tortoises.

I was in Putrajaya for the 6th Putrajaya International Hot Air Balloon Fiesta 2014. The weather was not good for me to take shots of the balloons and it was very crowded. I decided to take a tour around Putrajaya and get this amazing shot of the Jambatan Seri Wawasan. The Tuanku Mizan Zainal Abidin Mosque, named after our 13th Yang di-Pertuan Agong. It is also known and Masjid Besi (Iron Mosque). I did not know much of the mosque at the time when this shot was taken. After reading on WIKIPEDIA , this is a very unique building. Oh well, this is some of my architectural shots. Enjoy.

This is one of the rare opportunity for me to travel to America. Despite the busy schedule I had, I made it to San Francisco for a short visit and took some amazing photos at the Fisherman’s Wharf.

I skipped the Malaysian Grand Prix for this Hot Air Balloon Fiesta this year. This is the first time I am attending this event in Putrajaya. I’m not impressed with the show because photo taking is very limited and there are way too many photographers around. Unlike the one I have attended back in the year 2010 in Kedah where photographers can have much freedom to access the free flying area, this one is very restricted and expensive. The free flying area cost RM20 and has limited number. Here are some of the shots.

I took these photos last year when I was on a quest to find great food. This roast duck meat is the best I have ever eaten. The “char siew” (fork-roast pork) is also one of the finest.