Umai-Ya Japanese Restaurant KLCC
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqFLLs_tBAlk20dEu9rYNB09J97GtrUiZ3ENS1pUyv1cgL2VzdbA-v1Mqt0cYvdWMq0HX6TDubQS2tViZuk0QV74TXg-Ik9PmUCowkPkmKXKm4szAd2xtru9bdeGmCNFTdGVf6hZnshf8PpPpFckJEaCd5Ea5APdoQeDIm5GymF05sj1K4DyZCveIzqeo/w480-h640/p20111001-153231_6207761528_o-01.jpeg)
Umai-Ya Japanese Restaurant at KLCC. A fusion of experience. My first experience to Umai-Ya was not a very pleasant one. I am a difficult customer. For the price at Umai-Ya, I don’t get “filled-up”. The portion is just not right for me. I call this “Telurmushi”. Why? The Chawanmushi is in a cup. In malay language cawan means cup and telur means egg so we have “Telurmushi”. 🙂 I must say the soba was okay. Not as good as I expected but can get a pass. The portion is still too small.